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2ND LAGOS FOOD SAFETY CONFERENCE AND EXHIBITION

2ND LAGOS FOOD SAFETY CONFERENCE AND EXHIBITION

FOODDOTCOMACADEMY SERVICES, a food entrepreneurship training centre established to heighten awareness on the importance of food safety and hygiene education partnered with the Lagos State Consumer Protection Agency (LASCOPA) to organise the 2nd Lagos State Food Safety Conference and Exhibition with the theme: “SAFE FOOD, BETTER HEALTH” in fulfillment of one of the functions of the Agency which is to organise and undertake campaigns, lectures, seminars or other forms of activities which may lead to increased consumer awareness in relations to consumer rights.

We are pleased to invite you and your organisation to this solution-based conference designed to meet the informational and educational needs of the consumers, food processing/ manufacturing and allied industries and relevant stakeholders across the State. The conference will address a myriad of issues concerning the food safety management system which include: “The Consumer’s health- Street Foods and the Health Implications and Food Additives and Allergies – What Consumers Need To Know”

This event is scheduled to hold on Tuesday, 29th November, 2022 by 10:00am prompt at Adeyemi Bero Auditorium, Alausa, Ikeja, Lagos.

We look forward to your active participation!

About The Author

Rasaq Oke

Rasaq Oke hold a Bachelor of Science (B. Sc.) Honours degree in Food Science & Technology from the prestigious Obafemi Awolowo University (OAU), Ile-Ife. He is a seasoned Food Technologist and Agribusiness expert with wide and rich industry experience that cut across reputable organization like Guinness Plc, Crown Cork and Seal, Pfizer Pharmaceuticals (now Neimeth Pharmaceuticals), Livestock Feeds Plc. and Tantalizers Plc. He is the Founder and Chief Executive Officer of FOODDOTCOMACADEMY SERVICES, Managing Consultant with RESPITALITY CARE COMPANY (RCC), and Publisher/ CEO of FOODPRENEURS PUBLISHING COMPANY, the publisher of FOODPRENEURNEWS, a print and online food magazine (www.foodpreneurnews.com.ng). Mr. Oke is an accomplished food entrepreneur, consultant, administrator, instructor, and facilitator. He is a member of the Governing Council of the Nigerian Institute of Food Science and Technology (NIFST) and the Head,-Editorial Board of the NIFST Food Forum Magazine; An Executive Member of the Nigeria Association of Agricultural Journalist (NAAJ). He is an Full Member and Secretary of the Membership, Certification and Education Committee of the Governing Council of the Nigerian Institute of Training and Development (NITAD). He a a Media and Communication Consultant to the Lagos State Fadama Coordination Office (SFCO) and the Lagos State Coconut Development Authority (LASCODA) in addition to being a Technical Partner to the Lagos State Consumer Protection Authority (LASCOPA). He is married with children and loves playing table tennis as well as travelling.

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